This lentil soup is ready in just 3 pressure cooker steps!

Ingredients :

• 1 onion diced
• 2 carrots peeled and diced
• 1 stalk of celery, diced
• 1 cup (250 mL) worm beans, chopped
• 1 cup (250 mL) green lentils
• 3 potatoes peeled and diced
• 8 cups (2000 ml) vegetable broth
• 1 tablespoon (15ml) cumin
• 1 tablespoon (15ml) oregano
• 1 teaspoon (5ml) salt

Preparation :

1. Put all the ingredients in the pressure cooker.
2. Seal the lid and cook on high pressure for 15 minutes.
3. Quickly release the pressure, then serve!

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