Ingredients :
Preparation :
- Preheat BBQ (or oven) to 500°F (260°C).
- Cut the filaments of your corn, but do not touch its husk.
- Put on the BBQ.
- Grill for 30 minutes, turning every 10 minutes.
- Let stand.
- Serve with butter and salt.
Welcome » Barbecue »
Ingredients :
Preparation :
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source : http://chocolatewithgrace.com/perfect-grilled-sweet-corn/
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