The easy recipe for grilled radishes with butter and herbs!

Ingredients :

• 3 cups radishes, sliced
• 3 tablespoons of butter
• 1 teaspoon of fresh thyme
• Sea salt

* you can also use salted herbs

Preparation :

1. Add the butter to a saucepan and melt.
2. Add the radishes and grill for 2 to 3 minutes on each side.
3. Transfer the butter and radishes to a bowl. Add herbs and sea salt.
4. Serve!

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