Ingredients :

• 1/3 cup (85 ml) good quality extra virgin olive oil
• 2 tablespoons apple cider vinegar
• 2 tablespoons of honey
• 1/2 tablespoon Dijon mustard
• 1/2 tablespoon soy sauce
• 1 tbsp poppy seeds
• 1 tablespoon sesame seeds
• 1 teaspoon of salt
• 1/4 teaspoon pepper
• 1/2 small white onion, minced
• 1 minced garlic clove

Preparation :

1. Mix all the ingredients well.
2. Store in the fridge for at least a week.

To easily mix my dressing, I use this shaker which works great and helps keep it longer.

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