Categories: Recipes

The best homemade French vinaigrette recipe!

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Welcome » International cuisine » French » French dressing

Ingredients :

  • 1/2 cup (125 ml) mayonnaise
  • 1/2 cup (125ml) ketchup
  • 1/4 cup (65 ml) apple cider vinegar
  • 1/4 cup (65 ml) sugar
  • half a small white onion, finely chopped
  • 1/2 tsp salt
  • 1/4 teaspoon pepper
  • 1 cup (250 ml) canola oil

Preparation :

  1. In a blender, place mayonnaise, ketchup, vinegar, sugar, onion, salt and pepper.
  2. Mix until you have a homogeneous texture.
  3. While blender is running, gradually add oil.
  4. Chill in the refrigerator for at least 1 hour.
  5. Keeps for a few weeks.

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Average of 5 on 48 votes

Recipe filed under: Vinaigrette, French

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