The best chicken strips recipe with Parmesan! Yum! :)

Ingredients :

• 1 cup (250 mL) grated Parmesan cheese
• 1 cup (250 mL) panko breadcrumbs
• 1/4 cup (65 mL) chopped parsley
• 1 cup (250ml) flour
• 1/2 teaspoon cayenne pepper
• 1/2 tsp salt
• 1/4 teaspoon pepper
• 3 eggs
• Vegetable oil for frying
• 2 lbs skinless chicken breasts, cut into strips
• 1/2 cup (125 mL) ranch dressing

Preparation :

1. In a bowl, combine the Parmesan cheese, breadcrumbs and parsley.
2. In another bowl, combine the flour, cayenne pepper, salt and pepper.
3. In another bowl, whisk the eggs.
4. Add about 1/2 inch of oil to a pot or pan and heat.
5. Dip the strips in the eggs, then the flour, then in the eggs again, and finally in the Parmesan breadcrumbs.
6. Fry on both sides. About 2-3 minutes per side.
7. Repeat.
8. Serve hot with Ranch sauce!

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