Easy herb roast chicken recipe!

Ingredients :

• 3 tablespoons butter at room temperature
• 2 minced garlic cloves
• 1 teaspoon dried basil
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1/2 tsp salt
• Black pepper from the mill
• 2 boneless, skinless chicken breasts

Preparation :

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, combine the butter, garlic, basil, thyme, rosemary, salt and pepper.
3. Brush the butter (and spices) on both sides of the chicken.
4. Put the chicken in a Pyrex dish.
5. Cook for 20 minutes.
6. Slice the chicken breasts.
7. Serve with rice, vegetables or potatoes ????

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