Easy breakfast pizza recipe on a bagel (with bacon!)

Ingredients :

• 3 plain bagels cut in 2 (6 half-bagels)
• 6 beaten eggs
• A pinch of garlic powder
• Salt and pepper (to taste)
• 10 slices of bacon, already cooked, and cut into pieces
• 1 cup (250 mL) shredded mozzarella cheese
• 1 cup (250 mL) grated cheddar cheese

Preparation :

1. Preheat the oven to 415°F (212°C). Line a baking sheet with a sheet of parchment paper.
2. Place the bagel slices on the baking sheet.
3. In a bowl, whisk the eggs with the garlic powder as well as the salt and pepper.
4. Scramble the eggs in a saucepan over medium high heat for a few minutes.
5. Distribute the eggs evenly on each of the bagels.
6. Sprinkle with bacon bits.
7. Add the cheeses.
8. Bake for 10 minutes.
9. Freezes great in a ziplock bag!

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